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Bold dark chocolate with a peanut butter finish, plant-based and wheat-free, rich, satisfying, and full of depth.
Dark Chocolate & Peanut Butter is full-bodied and intensely moreish, pairing deep chocolate flavour with a smooth peanut butter finish. This cookie is both plant-based and wheat-free, offering big flavour without compromise.
| Weight | 0.12 kg |
|---|
Typical Serving: ~120g
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Energy | 1824.2 kJ | 2189 kJ |
| Energy | 433.3 kcal | 520 kcal |
| Fat | 17.4 g | 20.9 g |
| Saturates | 8.6 g | 10.3 g |
| Carbohydrate | 61.9 g | 74.3 g |
| Sugars | 28.6 g | 34.3 g |
| Fibre | 1.8 g | 2.2 g |
| Protein | 6.3 g | 7.6 g |
| Salt | 1.6 g | 1.9 g |
Sugar, Plant Based Butter [Plant Oils (Sunflower, Rapeseed in varying proportions), Coconut Oil, Water, Faba Bean Preparation, Emulsifier (Sunflower Lecithin), Natural Flavouring, Colour (Carotenes)], Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), ALMONDS (Ground), Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring], PEANUTS (Roasted Peanuts), Cocoa Powder, Cane Molasses (Contains SULPHITES), Egg Replacement Powder [Potato Flour, Tapioca Flour, Cream of Tartar, Xanthan Gum, Methylcellulose], Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Maize Starch), Xanthan Gum, Salt, Anti-Caking Agent (Sodium Ferrocyanide).
PEANUTS, NUTS (ALMONDS), SOYA, SULPHITES
Baked in a kitchen that handles all major allergens.
Whilst every care is taken, we cannot guarantee the absence of trace allergens.
If you have a severe allergy, this product may not be suitable.
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